Last weekend we were at The Hills Food and Wine Festival in Bella Vista serving up a selection of chilled/room temp red and white mulled wine (even a few hot mulled wines during our first hour of trading while it rained!), as well as a mulled wine sangria. The sangria was very popular! It was a yummy mix of spice, full-bodied wine, sweet and tangy orange juice, ice and fruit. A refreshing drink on a hot day! Many customers were asking how to make the sangria, so we thought we'd share our (very easy) mulled wine sangria recipe here on our blog.
The Mulled Wine Co's Easy Mulled Wine Sangria
1 bottle Original Recipe red mulled wine
1,5 - 2 cups orange juice (to taste)
3 tbsp raw sugar (to taste, or omit)
1 orange
1 punnet of strawberries
Serve with ice!
You can mix it up with different fruit, add some colourful herbs and use more or less sugar depending on how sweet you like it.
Enjoy!
